Monday, October 25, 2010

Home made Hot Cocoa Mix



I got this recipe from the Cookies and Milk Dessert Cook book which I recieved from the mothers milk bank. It was submitted by Caroll Marie Lee. I love this recipe because it is so easy to make. A must on cold winter days.

4 cups powdered milk
3/4 cup unsweetened baking cocoa
1 1/2 cups sugar
1/4 teaspoon salt

In a large mixing bowl, stir together all of the above ingredients. Store in an airtight container.  To prepare hot cocoa, add about 3 tablespoons of the mix to a mug of hot water. Makes 6 cups of mix, or 32 cups of hot cocoa.

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