Tuesday, November 10, 2015

Slow Cooker Rice Pudding

this rice pudding is so easy. Kids could even help make it. I love how custard like it is. Raisins would also be great mixed in too. I adapted it from food.com

3/4 cup long grain rice
3 cups milk
3/4 cup sugar
1 teaspoon cinnamon
3 tablespoons butter
1/4 teaspoon salt
  1. Rinse rice under cold water in a colander. 
  2. Spray slow cooker with cooking spray and put rice in it followed by the milk, sugar, salt, cinnamon and butter. 
  3. Cook on high for 3 hours, or until rice has absorbed the liquid. 
  4. Spoon into dessert bowls and top with whipped topping and additional cinnamon or mix in raisins. Yummy.