I got this recipe from one of my roommates, Lanor Neff from College. It is also one of my husbands favorite breakfast.
1/2 cup of butter
1 teaspoon salt
1 cup milk
6 eggs1 cup flour
- Preheat oven to 400 degrees
- Melt the butter in the oven while preheating it in a 9x13 cake pan.
- In a another mixing bowl blend together the eggs, milk salt and flour.
- Pour into the pan with the melted butter.
- Bake in the preheated oven for 15-20 minutes.
- Serve with your choice of syrup.
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