Sunday, December 16, 2012

Unbelievable Toffee

I found this on Pinterest Here. I am sure my mom make this when I was growing up as well. Anyway it is way good. Not to mention so easy to make even my husband could make it. A great Christmas treat to give away to friends or coworker too. Enjoy. 
1 cup butter( do not use margarine)
1 cup brown sugar
2 cups chocolate chips(milk chocolate is my all time favorite)
40 saltine crackers

  1. Preheat oven to 350.
  2. Line a 15x12 cookies sheet with foil and spray with Pam.
  3. Lay a single layer of crackers out on the foil.
  4. Measure out the 2 cups of chocolate chips and set them aside.
  5. In a medium sauce pan melt and bring to a boil the butter and brown sugar.
  6. Reduce the heat and simmer for 5 minutes until thick.
  7. Pour brown sugar butter mixture over the cracker making sure they are evenly coated.
  8. Bake 8-10 minutes or until toffee becomes bubbly. 
  9. Sprinkle the chocolate chips over the toffee; let them sit and then when they melt evenly spread the chocolate over the toffee. 
  10. You can add nuts cracker crumbs or whatever else you choose. 
  11. Let them cool then break them into desired pieces. I prefer to break them into half of a regular cracker size. Enjoy. 


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