Lion House Sweet and Sour Chicken

Since I finally bought myself a rice cooker I have been on the look out for meals that go well with rice. I found this on Pinterest. This recipe is Courtney of Just get off your butt and bake O yum.  As the title states it is from the Lion House.  I hope you enjoy it as much as we did. 

2 teaspoons garlic salt

1 teaspoon black pepper

4 tablespoons cornstarch

1 1/2 cups sugar

1 cup vinegar

1 cup chicken broth

1/3 cup ketchup

2 tablespoon soy sauce

6-8 boneless skinless chicken breast(about 4 ounces each)

1. Place Chicken in a 9x13 inch baking pan. 
2. Sprinkle with garlic salt and pepper.
3. In a bowl mix the cornstarch, sugar, vinegar, chicken broth, Ketchup,  and soy sauce. 
4. Pour over the chicken. 
5. Bake at 325 for 1 - 1 1/2 hours. 
6. Serve over rice. So good.