Wednesday, March 21, 2012

Baked Chicken

This chicken dish came out so tender and juicy. It may very well become my favorite chicken dish. You can  make it with Pork chops which is quite good as well. I adapted it from here

Ranch dressing in a bottle.
3 cups dried bread crumbs any kind
1 small package dry Italian dressing mix
2 tablespoons fresh grated Parmesan cheese
1 teaspoon garlic  powder
6 large chicken breasts or Pork tender loins

  1. Mix together the bread crumbs, Italian dressing mix, Parmesan cheese and garlic powder.
  2. Pour a layer of Ranch dressing on a plate. Take one chicken breast or pork piece and and coat it in the ranch dressing. 
  3. Then take the Chicken breast and coat it well in the bread crumb mixture. 
  4. Line a baking dish with tin foil.
  5. Spray the pan with cooking spray.
  6. Place your breaded chicken breast into the foil lined pan.
  7. Bake in 350 degree preheated oven for 45 minutes. 
  8. Serve with any side of choice or a nice green salad.

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